Meet Laurent Cazottes
And taste the best eau-de-vie on the planet
Thursday 19th January
Sager + Wilde Paradise Row
Book from 6PM onwards
Having met Laurent for the first time during at the RAW Berlin, I couldn't help but dreaming up a night with him here in London. Laurent's spirits are nothing short of mind blowing!
Cazottes applies interesting methods of production and biodynamic agriculture at his estate and, to that end, has recently planted 400 pear trees, 80 green gage plum trees and also vines of the forgotten local grapes Mauzac, Prunelard and of Folle Noire. He produces a variety of brilliant eau-de-vie such as apple, pear, plum and also a few rare and wonderful liqueurs.
What are we drinking
Eaux-de-vie: Noix du Pays D`Oc 2012, Aperitif du Fleurs de Sureau 2013, Liqueur de Prunelle 2013, Liqueur de Coing Sauvage 2014, Liqueur de Tomate 2014
Wines: Champetre Mauzac Blanc 2015, Champetre Braucol Rouge 2015
What about food?
You can drop by for just a taste or stay, drink more, and have dinner to soak it all up!