Paradise Row

 

 

 
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Sample Menu

SNACKS

NOCELLARA OLIVES/CAPERBERRIES    3.50

BREAD + BUTTER    3.00

MUTTON SCRUMPET + MINT SAUCE    4.00

SHEEPS MILK RICOTTA, LONDON HONEY + TOAST    4.50

SMOKED COD'S ROE + CRISPY PINK FIR POTATOES    4.80

DEVILS ON HORSEBACK    5.00

OYSTERS: DUNGARVAN  2.50 | PORTHILLY  3.00 (pc)

 

STARTERS

BURRATA, CARROTS + PINE NUTS9.00

MUSHROOMS, WILD RICE + TARRAGON    7.50

STEAMED MUSSELS, 'NDUJA + PARSLEY    8.00

 

MAINS

CORNISH HAKE, WHITE BEANS + MONK'S BEARD    16.00

CHALLANS DUCK, RHUBARB + TOKYO TURNIPS18.50

WELSH SPECKLED FACE LAMB, BEETROOTS + CALÇOT17.50

 

SIDES

BITTER LEAF + PEAR SALAD    5.00

COLCANNON    5.00

CIMA DI RAPA    4.50

 

CHEESE

ISLE OF MULL, STICHELTON + INNES LOG    10.00

 

DESSERT

'HACKNEY GELATO' HAZELNUT ICE CREAM    4.50

DARK CHOCOLATE MOUSSE, BLOOD ORANGE + OLIVE OIL    6.00

LEMON TART    6.00

 

 

WINE

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